Publication date 19th March 2018
About the book
When newly heartbroken, Michelin-starred chef Millie Harper is offered a job overseeing the setup of The Paradise Cookery School she jumps at the opportunity. Leaving London and her memories of heartbreak behind she hops on a plane to the hilltop cocoa plantation in St Lucia.
But this beautiful island break might be more work than she’d expected…. With only two weeks to have the kitchen installed and with cocoa pods going missing from the plantation, she’s going to need some help. Gruff but charming estate manager Zach Barker, is only too happy to offer his opinions. As the two clash heads can they remain focussed on the job in hand and get the cookery school finished in time?
Pack your bags and jump right into the sun and secrets of The Paradise Cookery School. Perfect for fans of Sarah Morgan, Jenny Oliver and Kat French.
How gorgeous is that cover! I think that has got to be one of the top summer covers this year. It's so bright and summery!
I loved everything about this story, there was a bit of everything and it was just wonderful. Especially the food parts oh my goodness did it make me hungry! My mouth was watering!
The characters were really easy to love and because there wasn't a lot of characters it made us get to know the few so well. My favourite was Millie she got given the opportunity of a lifetime and she jumped at the chance and I was so happy for her and excited for what was to come and I couldn't wait to find out.
I love reading books by Daisy James she is a fantastic author, when I read her books I know I won't be let down. She makes the story so easy to imagine and so so enjoyable.
After reading this and being whisked away to the sun I am incredibly excited for the summer!